Wednesday, 1 February 2012

Aam Panna

 

Ingredients for Aam Panna:
Raw Mango - 4
Roasted Cumin powder - 1 tsp
Mint Leaves
Sugar  - 2 tbsp
Salt/rock salt to taste
Water - 4 cup
Aam panna preperation method:Boil mangoes in a pressure cooker for 5-10 minutes. Cool and strain to get the liquid. Add Sugar,salt(preferably rock salt) and roasted cumin powder in the liquid. A few mint leaves are mixed to it to give the refeshing flavor. Served with crushed ice to enhance its cooling effect, it is a very tasty and refreshing drink. Aam Panna is one of the most popular drink in India and is very effective to beat the North Indian heat.

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